Best Restaurants in Nairobi County

Bamboo Oriental Restaurant at Zen Garden is a renowned fine-dining establishment in the tranquil Kabete area of Nairobi, Kenya. Known for its exquisite Pan-Asian cuisine and elegant setting, Bamboo oBambooan is an unforgettable dining experience that combines culinary artistry with a serene, nature-inspired atmosphere. Bamboo’s atmosphere is a perfect fusion of elegance and tranquillity, designed to reflect the peaceful ambience of the surrounding Zen Garden. The interior is modern yet inspired by Asian décor, featuring natural materials like bamboo, Bamboo accents, and minimalist, sophisticated design elements. Soft lighting and comfortable seating create an intimate and luxurious environment for romantic dinners, special celebrations, or upscale business lunches. Bamboo Oriental Restaurant is celebrated for its Pan-Asian cuisine, offering a diverse menu that showcases flavours from across East Asia, including Japanese, Chinese, Thai, and Korean influences. The menu is meticulously curated, focusing on fresh, high-quality ingredients and innovative presentation. Popular starters include sushi and sashimi platters, spring rolls, and dim sum, offering a variety of flavours and textures that set the tone for a remarkable dining experience. The main course menu features an array of dishes like Thai curries, Peking duck, grilled teriyaki chicken, black pepper beef, and seafood stir-fries, all prepared with authentic Asian spices and techniques. For those looking for vegetarian options, Bamboo oBambooa has a selection of tofu dishes, vegetable stir-fries, and noodle bowls that are equally flavorful. The sushi bar is a highlight, serving expertly crafted sushi rolls and sashimi using the freshest fish. In addition, the restaurant offers a teppanyaki grill experience, where chefs prepare dishes live at the table, adding an interactive and entertaining element to the meal.

Trattoria Restaurant is one of the oldest and most iconic Italian dining establishments in Nairobi, Kenya, offering a rich history and a beloved reputation for its authentic Italian cuisine. Established in the city's heart, Trattoria has been serving classic Italian dishes for decades, making it a destination for Italian food lovers in Kenya. Trattoria’s menu focuses on authentic Italian cuisine, crafted using traditional recipes and high-quality ingredients. The restaurant is mainly known for its homemade pasta, wood-fired pizzas, and classic Italian dishes that bring an authentic taste of Italy to Nairobi. To complement the food, Trattoria boasts an extensive wine list featuring both Italian and international selections and a variety of cocktails, espresso-based drinks, and soft beverages.

Situated in the peaceful and upscale Kileleshwa zone, Charlie’s Bistro offers a perfect escape from the hustle and bustle of the city. Nestled in a quieter, leafy area, the restaurant is easily accessible from the neighbouring Lavington and Westlands districts, making it a convenient choice for residential diners and professionals. Its tranquil location makes it an ideal place for relaxed dining, away from the noise of Nairobi’s busier zones. Charlie’s Bistro in Kileleshwa is designed to feel like a home away from home. The décor is contemporary yet warm, featuring stylish modern elements and cosy furnishings that give the space a welcoming, intimate feel. The indoor dining area offers comfortable seating with soft lighting, while the outdoor terrace provides a lovely spot to enjoy Nairobi’s cool weather, surrounded by greenery. Popular dishes include bruschetta, calamari rings, and chicken wings, which are perfect for sharing. The primary course selection offers a variety of options, from hearty burgers and grilled steaks to pasta dishes like spaghetti carbonara and penne arrabbiata. The restaurant is also known for its fresh salads, wraps, and sandwiches, offering lighter fare for healthier options. Vegetarians and vegans are well catered for with a selection of plant-based dishes such as vegetarian stir-fry, grilled vegetable platters, and quinoa salads. For seafood lovers, the menu features dishes like grilled prawns and fish tacos, offering a fresh and flavorful option.

Hob House is in the leafy, serene Kitisuru neighbourhood, one of Nairobi’s most exclusive and tranquil residential areas. Its location provides an intimate, peaceful environment far from the city’s busy streets and easily accessible from nearby areas such as Gigiri and Westlands. This makes it a perfect destination for those looking to unwind in a peaceful environment or enjoy a quiet meal away from the bustling urban landscape. The atmosphere at Hob House is warm and inviting, with a boutique charm that reflects its status as both a restaurant and a guesthouse. The interior exudes comfort and homeliness, with rustic décor, soft lighting, and cosy seating arrangements that make guests feel right at home. The space is designed to encourage relaxation, with an open-plan layout that combines indoor and outdoor seating. Hob House is known for its farm-to-table philosophy, offering a menu highlighting fresh, seasonal ingredients sourced locally. The menu is designed to balance wholesome, nutritious options with international influences, focusing on clean, natural flavours. For breakfast and brunch, popular dishes include avocado toast, eggs benedict, and homemade granola, all served with fresh fruit and artisanal bread. The lunch and dinner menus feature a variety of dishes such as grilled chicken, fresh salads, roasted vegetables, and pasta, all made with a focus on simplicity and freshness.

Zero 20 Restaurant & Lounge is a chic and modern dining destination in Nairobi, Kenya. Known for its contemporary ambience, international cuisine, and vibrant social atmosphere, Zero 20 has quickly become a popular spot for both dining and nightlife. With stylish interiors, creative menus, and an energetic vibe, the restaurant offers a sensory experience catering to food lovers and socialites alike. Surrounded by Nairobi’s lively cultural and entertainment hubs, Zero 20 is perfect for those looking to enjoy a meal before heading out for a night on the town or simply to spend the evening in an elegant yet lively setting. Zero 20 Restaurant & Lounge offers an eclectic menu that reflects international and local flavours. The culinary offerings cater to a variety of tastes, with a focus on high-quality ingredients and creative presentation. The menu includes a mix of European, Asian, and African-inspired dishes, making it a versatile choice for any palate.

Matteo’s Italian Restaurant is nestled in the serene Ngong area, a beautiful suburb of Nairobi known for its scenic views and tranquil environment. The restaurant’s location makes it a perfect retreat from the hustle and bustle of the city, offering a quiet and laid-back dining experience. It's easily accessible from nearby residential areas, making it a popular destination for locals and visitors looking for an authentic Italian meal in a peaceful setting. The atmosphere at Matteo’s is cosy and welcoming, with a rustic charm that evokes the spirit of a traditional Italian trattoria. The décor features wooden furnishings, warm lighting, and classic Italian touches like red-checkered tablecloths and charming artwork. The restaurant’s intimate indoor seating is complemented by an outdoor garden area, where guests can enjoy their meals in the fresh air, surrounded by greenery. Matteo’s Italian Restaurant prides itself on offering authentic Italian cuisine prepared with fresh, high-quality ingredients. The menu features a wide selection of classic Italian dishes, from hand-tossed pizzas to flavorful pasta and hearty main courses. Popular starters include bruschetta, Caprese salad, and garlic bread, all made with fresh tomatoes, mozzarella, and herbs. The pizza menu offers a variety of choices, including classics like Margherita, Pepperoni, and Quattro Stagioni, all baked to perfection in a traditional wood-fired oven. For pasta lovers, the menu features favourites like spaghetti carbonara, lasagna al forno, and penne arrabbiata, with each dish carefully prepared to capture the authentic flavours of Italy. Main courses include options like veal scaloppini, grilled salmon, and osso buco, offering a range of delicious choices for those seeking more substantial meals.

Ayeyo Restaurant is a hidden gem in the Ngong area of Nairobi, Kenya. Known for its authentic African cuisine and warm, inviting ambience, Ayeyo offers a unique dining experience for those exploring traditional Kenyan flavours. Its strategic location on the outskirts of Nairobi provides a serene escape from the city's bustling core while still being easily accessible. Ayeyo Restaurant exudes a warm, welcoming atmosphere that makes guests feel at home. The décor reflects a rustic African aesthetic, with wooden furniture, woven baskets, and traditional artwork adorning the space. The restaurant features indoor and outdoor seating, with the outdoor area offering a relaxed, garden-like setting perfect for enjoying the fresh air and beautiful views of the surrounding landscape. Ayeyo Restaurant specializes in authentic African cuisine, with a particular emphasis on traditional Kenyan dishes. The menu features a variety of flavorful, home-cooked meals that celebrate the region's rich culinary heritage. Some of the popular dishes include nyama choma (grilled meat), ugali (a maize flour dish), and sukumawiki (stir-fried leafy greens). Guests can also enjoy matoke (steamed plantains), Eskimo (mashed potatoes mixed with vegetables), and a range of beef, goat, or chicken stews. Ayeyo is also known for its generous platter options, which allow diners to sample multiple dishes in one sitting, making it a perfect choice for groups. In addition to Kenyan fare, the restaurant offers a selection of East African specialities, including chapati (flatbread), pilau (spiced rice), and various vegetarian options.

Cotton Tree Eatery & Bar is in the tranquil Thigiri neighbourhood, a quiet, leafy area not far from the bustling Gigiri and Muthaiga zones. Its location provides a peaceful retreat from the city’s busy districts while being easily accessible from key spots in Nairobi. Whether coming from a day of work or looking for a quiet weekend getaway, Cotton Tree’s serene location offers a refreshing dining experience. The atmosphere at Cotton Tree Eatery & Bar is warm, inviting, and full of charm. The décor blends modern design elements with natural, rustic touches, such as wooden accents, potted plants, and soft lighting. The open-plan layout creates a spacious yet intimate vibe, ideal for everything from casual lunches to intimate evening dinners. Popular starters include chicken wings, calamari, and bruschetta, all perfect for sharing or enjoying as a casual snack. The main menu features an array of hearty dishes, such as gourmet burgers, grilled steaks, and seafood platters. There are also more refined options like salmon fillet, lamb chops, and pasta dishes, offering something for everyone. Vegetarian options are also available, with dishes like grilled vegetable skewers, quinoa salads, and stir-fried tofu ensuring that there’s something for all dietary preferences. The dessert menu for those with a sweet tooth includes indulgent choices like chocolate brownies, cheesecake, and fruit parfaits.

Chop House is situated in the fast-growing Upper Hill district, one of Nairobi's vital commercial hubs, known for its mix of corporate offices, international organizations, and high-end hotels. The restaurant is located within the Radisson Blu Hotel, making it a convenient dining option for business travellers, expatriates, and locals. Its prime location offers easy access from nearby business centres and residential areas, providing an ideal spot for business lunches, corporate dinners, or special celebrations. The Chophouse Restaurant presents an inventive culinary experience that weaves together a fusion of Kenyan, Asian and Mediterranean Haute Cuisine. Our new menu masterfully elevates beloved grilled meat dishes to an unmatched level on the Continent, with in-house ageing of meats up to 72 days. Each dish is designed with a poetic flair that pays homage to the elegance of Haute Cuisine, drawing from the techniques of esteemed chefs worldwide. We are delighted to offer this bold new dining experience in Nairobi. The starter's menu features options like beef carpaccio, baked camembert, and seafood platters, offering a sophisticated introduction to the meal. For mains, the star attraction is the restaurant’s selection of steaks, including cuts like fillet mignon, rib-eye, sirloin, and T-bone, all cooked to perfection and served with gourmet sauces and sides. Guests can also enjoy grilled lamb chops, pork ribs, and spatchcock chicken, all prepared with careful attention to flavour and presentation. Seafood lovers will appreciate options like grilled lobster, seared scallops, and grilled prawns, while vegetarians can enjoy grilled vegetable platters, mushroom risotto, and fresh salads. Decadent desserts complement the menu, including chocolate fondant, creme brulee, and cheesecake.

Fez Restaurant is conveniently located inside Maa Hotel & Suites, close to the famous Yaya Centre in the Yaya zone. It is a bustling area known for its mix of shopping, dining, and entertainment options. Its central location makes it easily accessible to locals and visitors, especially those in the surrounding hotels and serviced apartments. The restaurant’s proximity to key business hubs and residential areas makes it a perfect spot for casual dining and special occasions. The atmosphere at Fez Restaurant is stylish and upscale, with a contemporary design that emphasizes comfort and luxury. The restaurant’s décor features sleek modern furnishings, soft lighting, and elegant accents that create a warm yet sophisticated ambience. The indoor dining area is spacious and tastefully decorated, ideal for romantic dinners, business lunches, or social gatherings. Popular starters include spicy chicken wings, calamari, and vegetable samosas, offering a delightful introduction to the meal. The main course menu features an array of dishes, including grilled meats, seafood, and pasta, with standout options like char-grilled lamb chops, pan-seared salmon, and grilled prawns. The restaurant also offers traditional African dishes with a modern twist, such as spiced nyama choma and East African pilau, providing an authentic taste of the region. The menu includes creative options for vegetarians, like grilled vegetable platters, stuffed peppers, and vegetable curries, ensuring that all guests have something to enjoy. The dessert menu is equally impressive, featuring indulgent choices like chocolate fondant, cheesecake, and fruit tarts.

Frangos Bar & Churrasqueira is conveniently situated in the Yaya area. It is a dynamic part of Nairobi, home to the famous Yaya Centre Mall and numerous businesses, making it a hub for shopping, dining, and entertainment. Its central location ensures easy access for locals and visitors, whether for a quick lunch, a leisurely dinner, or a night out with friends. The atmosphere at Frangos is energetic and inviting, with a modern yet rustic charm. The restaurant’s interior is designed to reflect the warmth and simplicity of Portuguese culture, with wooden furnishings, earthy tones, and lively decorative elements that create a welcoming environment. The open kitchen, where guests can watch the churrasco grilling in action, adds to the interactive and vibrant feel of the restaurant. Frangos Bar & Churrasqueira is known for its Portuguese-style grilled meats, with the menu featuring a range of flavorful, charcoal-grilled dishes prepared using traditional churrasco techniques. The menu is centred around rotisserie chicken, pork ribs, and grilled sausages, all marinated with a blend of Portuguese spices and perfectly cooked. Popular starters include Portuguese-style garlic bread, calamari rings, and grilled chorizo, which set the stage for the hearty mains. The signature peri-peri chicken is a standout, offering juicy, tender meat with perfectly crispy skin and the restaurant’s famous peri-peri sauce for an extra kick of flavour. Other main courses include beef skewers, pork belly, and lamb chops, served with sides such as fries, grilled vegetables, and rice.

Soho Restaurant in Nairobi uses the finest organic ingredients and seasonally inspired produce to offer an exciting interpretation of classic dishes with a touch of progressive gastronomy. The daylight-flooded restaurant with its cutting-edge design, warm amber tones, private dining roundel and sublime terrace, is the perfect venue for an upscale business lunch, a get-together, of a romantic dinner for two. The result is an international and eclectic menu in an equally striking setting.

Step into Harvest Restaurant, located in the vibrant city of Nairobi, in the Village Market, for an authentic farm-to-table dining experience that promises freshness in every bite. At Harvest, we are dedicated to sustainably sourcing the finest local ingredients to create dishes that not only tantalize the taste buds but also support local farmers and producers. Harvest Restaurant offers a sleek, modern setting that reflects Kenya's natural beauty and bounty. The decor blends rustic charm and contemporary elegance, featuring natural wood finishes, green plant life, and soft, inviting lighting. The spacious dining area and serene outdoor terrace provide a perfect backdrop for an intimate and upscale meal. The menu celebrates Kenya's rich agricultural heritage and global culinary influences. We serve various dishes that change with the seasons, ensuring each visit offers a discovery. From innovative starters and robust entrees to decadent desserts, each dish is prepared with attention to detail and a deep respect for the ingredients. Enjoy our signature dishes, such as grilled lamb chops with rosemary infusion, organic roasted vegetable Platter, and our Catch of the Day, sourced daily from local fishermen. The chefs use traditional techniques blended with international flavours to create a menu that is both diverse and delicious.

Embark on a culinary voyage at Oysters & More at Village, Nairobi's top spot for seafood lovers. Located in the fashionable Village Market area, our restaurant delivers a sophisticated seafood experience, directly showcasing the freshest ingredients from the ocean’s depths to your table. Oysters & More offers a chic and modern setting that mirrors the elegance of the sea. The interior is adorned with nautical-themed decor, including sleek, marine-inspired furnishings and soft, ambient lighting that creates a warm and inviting atmosphere. The outdoor patio area is perfect for a breezy dining experience under the stars, making it ideal for romantic evenings and casual gatherings. The focus is on simplicity and excellence, allowing the seafood's natural flavours to shine through. The menu features a wide variety of oceanic treasures, from the finest oysters to sumptuous lobster dishes, all prepared with sophistication and a commitment to quality. Dive into the extensive selection of oysters sourced from the best waters around the globe, or enjoy the signature seafood platters that offer a taste of everything the ocean provides. The Grilled King Prawns and the classic Fish and Chips are guest favourites. The Seafood Risotto and Lobster Thermidor provide a luxurious dining experience for those looking for something truly unique.

Experience the vibrant essence of global cuisine at Tamarind Brasserie, Nairobi's premier dining destination, where culinary innovation meets tradition. Located in the bustling heart of Nairobi, in Karen, Tamarind Brasserie offers a delightful fusion of flavours catering to local and international palates. Tamarind Brasserie boasts an elegant yet comfortable setting, with decor that blends modern design elements with traditional touches. The restaurant features rich wood accents, contemporary art pieces, and ambient lighting, creating a warm, inviting atmosphere. Whether dining indoors or enjoying the pleasant Nairobi weather on the spacious patio, Tamarind Brasserie offers the perfect environment for any occasion. The menu is a curated blend of international dishes with a twist, incorporating local ingredients and bold flavours. Tamarind Brasserie takes pride in offering a gastronomic journey that spans continents, from the spices of Asia to the hearty dishes of Europe and the vibrant flavours of African cuisine. Enjoy a diverse selection of dishes that highlight the culinary versatility. The signature offerings include Moroccan Spiced Lamb Chops, Thai Green Curry, and Kenyan Tilapia in Coconut Sauce. The chefs are dedicated to crafting dishes that are flavorful, visually appealing, and healthy.

Atrium Bar & Restaurant at Karen Blixen Coffee Gardens is a charming restaurant in Karen's serene and picturesque suburb in Nairobi, Kenya. For those seeking a unique and immersive experience, Atrium, our glass house, beckons. This glass conservatory is where Babette and the Garden Restaurant converge to create an extraordinary fusion of flavours. Here, you can drink, dine, learn, and interact while enjoying the best of both worlds. The Atrium is a versatile space, perfect for hosting small parties and other special events for up to 40 guests. Imagine celebrating your most cherished moments surrounded by the breathtaking beauty of this stunning venue.

Eka Hotel Nairobi has continued to stirred up the local culinary scene with two restaurants, two bars and a 24-hr coffee shop that cater to the needs of our diverse clientele, offering delectable experiences and divine memories. Each dining experience provides our guests with a taste of a broad selection of international and local cuisine. Eka Hotel offers dining at its best with the freshest flavors of locally sourced produce. It offers a selected buffet breakfast, all day a-la-carte and snack dining, flowing coffee/tea dispenser and 24 hour room service. Spread out over the ground floor, the Galaxy (150 covers) showcases the finest cuisine, complete with live show kitchen and outdoor terrace overlooking the pool.

Our Fine Dining is a haven for fine dining enthusiasts. With a contemporary cuisine that boasts a delightful fine dining experience, Babette is a culinary gem that will leave your taste buds craving for more. Step inside and be captivated by the elegant ambience that sets the stage for an unforgettable meal. Whether you dine indoors or bask in the refreshing outdoor atmosphere, Babette can accommodate up to 60 guests inside and 20 outside, ensuring an intimate and exclusive experience. Babette's Restaurant at Karen Blixen Coffee Gardens is charming in Karen's serene and picturesque suburb in Nairobi, Kenya.

Step into The Hide Steakhouse at The Glee Hotel, Nairobi, where culinary excellence meets artistic inspiration. More than just a restaurant, The Hide is a destination for the discerning diner, offering a sophisticated fine dining experience that celebrates the art of the perfect steak. Our philosophy is rooted in a commitment to quality. We specialise in premium cuts of meat, expertly dry-aged in-house to achieve an extraordinary depth of flavour and tenderness. Each steak is grilled to perfection by our master chefs, delivering an unparalleled gourmet experience that will linger in your memory. To complement our exceptional cuisine, The Hide boasts a curated library of fine wines from across the globe, alongside a distinguished collection of premium whiskeys and cognacs. Our knowledgeable sommelier is delighted to guide you to the perfect pairing, enhancing every note of your chosen dish. For a truly exclusive affair, we invite you to our private dining room. This intimate space is inspired by Pablo Picasso's seminal 1945 lithograph series, "The Bull" (Le Taureau). The décor masterfully interprets Picasso's journey from a realistic, mighty bull to its final, pure line form—a tribute to finding the essence of a subject. This sophisticated and unique ambience makes it Nairobi's most sought-after venue for private celebrations and corporate dinners. At The Hide Steakhouse, we provide a sanctuary of taste and refinement. Dress Code: To maintain our elegant atmosphere, Formal or Smart Casual attire is required.

For the global traveller and Nairobi's most discerning residents, an unforgettable culinary journey unfolds in the heart of Runda. Peacock Restaurant & Bar presents a world-class Indian and Pan-Asian dining experience, nestled within the luxurious Glee Hotel. Step into an ambience of opulence, inspired by the glamour of the 1920s oriental aesthetic—a perfect setting for an authentic taste of India's finest traditions. Our menu is a masterful fusion where bold spices, fragrant slow-cooked biryanis, and succulent tandoori grills take centre stage, elevated by the delicate and captivating allure of Pan-Asian cuisine. As a signature restaurant of the five-star Glee Hotel, Peacock Restaurant & Bar is a premier destination for international visitors seeking an authentic, high-end culinary experience, as well as a cherished retreat for residents. We provide an atmosphere of refined privacy and impeccable service, ensuring your visit to Nairobi is marked by an extraordinary dining memory.