Open House Restaurant

Open House Restaurant, nestled in the heart of Nairobi, Kenya, is a celebrated haven for those who cherish authentic Indian cuisine. Renowned for its elegant dining environment and impeccable service, Open House offers a culinary journey through the diverse regions of India, crafted by chefs who are masters of their trade. The menu at Open House is a rich tapestry of flavours, featuring an extensive range of dishes catering to vegetarians and non-vegetarians. From the succulent tandoori meats prepared in traditional clay ovens to the aromatic curries and biryanis, each dish is made using the finest ingredients and authentic spices.

Signature dishes include butter chicken, lamb rogan josh, and palak paneer, favourites among locals and visitors alike. The ambience of Open House is designed to reflect the sophistication and warmth of Indian hospitality. The interior is elegantly appointed with an eye for classic details, providing a comfortable yet luxurious setting for dining. Whether it's a casual family meal, a romantic dinner, or a corporate event, the atmosphere is always welcoming and conducive to enjoying a wonderful meal.